➕ MEAT UPGRADES
➕ EXTRA TOPPINGS (20)
ACOMPAÑANTES
🇵🇷 PR Sides
Arroz con Gandules $3.50
Arroz Blanco $2.50
Tajadas $3.00
Tostones $3.50
Yuca al Mojo $3.50
🇻🇪🇨🇴 VE & CO Sides
Arepitas Blancas $3.50
Caraotas Negras $2.50
Arroz con gandules, pernil/pork or shredded beef choice, sweet plantains, pickled red onions, and garlic mojo drizzle.
16oz rice bowl with shredded beef, pork, chicken, topped with crunchy potato sticks, lettuce, tomato, and mayo-ketchup.
Three soft tacos filled with pernil or seasoned ground beef, topped with fresh lettuce, tomato, cilantro, onion, and melted cheese.
Sweet plantains, seasoned ground beef cooked in sofrito, and melted cheddar cheese, garnished with fresh cilantro. (Includes 3 Tacos).
Philly: steak, onions, cheese and peppers. Pabellón: beef, beans, plantains, cheese. Boricua: beef, olives, sofrito.
$12.00
Three soft tacos with choice of protein, topped with fresh cilantro, white/red onions, lime, and house salsa.
$10.95
Shredded beef machaca in adobo, sweet corn, radish, black beans, red onion, avocado, crema, cotija cheese, and cilantro.
$13.50COLOMBIA
This Paisa Platter bowl features savory chorizo, sweet plantains, creamy white cheese, white rice, and a house-made Hogao sauce.
Colombia's signature bowl with savory chorizo, sweet plantains, creamy white cheese, white rice, and Hogao sauce, served with arepas.
VENEZUELA
Tender shredded beef served alongside seasoned black beans, white rice, and sweet plantains. Sweet and savory blend.
Our signature Pabellón bowl featuring tender shredded beef, seasoned black beans, white rice, and sweet plantains, served with arepas.
THE "PHILLY" CONNECTION
Tender steak served over rice, black beans, sweet plantains, pickled red onions, and a mix of sautéed peppers and onions.
Thinly sliced steak, sautéed peppers and onions, and melted cheddar cheese, stuffed into a classic Philly hoagie roll.
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